Regenerative Agriculture: A Revolution or Just a Trend?
2:00 pm
-
3:30 pm
CLI
Regenerative Agriculture: A Revolution or Just a Trend?
The agri-food system is under growing pressure due to climate risks and economic instability. A new approach is regenerative agriculture, focusing on practices aimed at protecting and improving soil health, biodiversity, climate, and water resources. The challenge for the new model is though: How can regenerative agriculture be scaled across Europe and which support do farmers need – and from whom?
//INFO: This session is being translated and transcribed live using the Wordly app.
Speaker
Gernot Bodner
Senior Scientist and Deputy Head Institute of Agronomy, BOKU University Vienna
Supported by
Nestlé
Speaker
Gernot Bodner
Senior Scientist and Deputy Head Institute of Agronomy, BOKU University Vienna